
Vegan Mylk Chocolate Rose Turkish Delight
- Description
- Nutrition
- Ingredients
Treat yourself to a luxurious combination of smooth and fragrant with Melbourne Chocolate’s Vegan Mylk Chocolate-Coated Turkish Delight. This indulgent confection features soft, chewy Turkish delight at its heart, lovingly enveloped in a velvety layer of rich, dairy-free mylk chocolate. The vegan mylk chocolate is creamy and smooth, offering a delightful contrast to the tender, slightly chewy texture of the Turkish delight, creating an irresistible blend of textures and flavours.

Vegan mylk chocolate [sugar, cocoa butter, cocoa mass, rice powder(rice syrup, rice flour), dietary fibre (inulin),emulsifier (soya lecithin, 476), natural cocoa flavouring, natural vanilla flavoring, rose turkish delight: sugar, water, wheaten corn flour, citric acid (e330), rose and vanilla flavour, food colours (e124, e110), icing sugar.
Mylk chocolate contains 25% cocoa solids, & 13.5% rice powder.
Contains: Soy
May contain traces of Milk, Gluten, Peanuts, Macadamia, Almonds and Hazelnuts due to the use of shared equipment.
Store in cool dry place.


Vegan Mylk Chocolate Rose Turkish Delight
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