Dive into pure indulgence with this creamy caramel chocolate block, filled with gooey, golden caramel and studded with a caramelised crunch in every bite. A touch of sea salt cuts through the sweetness, amplifying the rich, buttery notes and delivering a perfectly balanced treat.
Caramel Chocolate: Sugar, Cocoa Butter, Caramel Powder with Milk Fat (Skimmed Milk Powder, Whey Powder (Milk), Sugar, Anhydrous Milk Fat, Natural Vanilla Flavouring), Whole Milk powder, Caramelised Sugar, Emulsifier: Soya Lecithin, Salt, Natural Vanilla Flavouring.
Caramel (Glucose Syrup, Sweetened Condensed Milk, Sugar, Butter, Cream, Golden Syrup, Salt, Natural Flavour), Sea Salt, Dark Chocolate Lines: Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla. Fine Crumbled Biscuit with Butter: Wheat Flour, Sugar, Concentrated Butter (Milk) 7.5%. Milk Sugar, Milk Proteins, Salt, Malt Extract (Barley), Raising Agent E500ii, Cocoa Butter, Blue, Food Colour Powder.
Made in Australia from less than 50% per cent Australian ingredients
Allergens:
Contains: Milk, Gluten, Barley (Malt), Soy.
May contain traces of Peanuts, Wheat, Macadamia, Hazelnuts, Almonds, Pistachio, Walnuts, due to the use of shared equipment.
Handcrafted with love in Australia 0% Australian Ingredients.
