
Vegan Mylk Chocolate Licorice
- Description
- Nutrition
- Ingredients
Discover the perfect combination of bold and smooth with Melbourne Chocolate’s Vegan Mylk Chocolate-Coated Licorice. These irresistible treats feature chewy, naturally flavoured licorice centers, delicately coated in rich, dairy-free mylk chocolate. Made from premium plant-based ingredients, the vegan mylk chocolate is creamy, velvety, and sweet, providing the ideal balance to the bold, slightly earthy taste of the licorice.

Mylk Chocolate (59%): Sugar, Cocoa Butter (25%), Cocoa Mass (14%), Rice Powder (Rice Syrup, Rice Flour), Dietary Fibre, Emulsifier (Soya Lecithin), Natural Cocoa Flavour, Natural Vanilla Flavour. Soft Licorice: Treacle, Wheat Flour, Molasses, Sugar, Glucose Syrup (Wheat), Invert Sugar, Water, Vegetable Oil (Coconut), Licorice Extract (1%), Natural Colour (Caramel), Aniseed Oil, Wheat Fibre, Emulsifier (472c), Preservative (202), Salt.
Contains: Soy
May contain traces of Gluten, Milk, Peanuts, Macadamia, Almonds and Hazelnuts due to the use of shared equipment.



Vegan Mylk Chocolate Licorice
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