
BUTTERSCOFF Rocky Road
- Description
- Nutrition
- Ingredients
Experience the perfect combination of creamy, crunchy, and indulgent with Melbourne Chocolate’s White Chocolate Butterscoff Rocky Road Bar. This luxurious treat features a velvety layer of smooth white chocolate, complemented by a delightful mix of crunchy caramel biscuit pieces, fluffy marshmallows, and a touch of roasted nuts. Each bite offers a satisfying contrast of textures, from the creamy white chocolate to the crispiness of the caramel biscuits and the soft, chewy marshmallows.
The rich, caramelized flavor of the butterscoff biscuits adds a deliciously unique twist to the classic rocky road, while the marshmallows and nuts provide the perfect balance of sweetness and crunch.

White Chocolate (sugar, cocoa butter, whole milk powder, milk solids, emulsifier (soya lecithin 322), natural flavouring(vanillin), Marshmallow: sugar, glucose syrup(wheat), modified wheat starch, Water, vegetable oil, flavours, colours (122), roasted peanuts, toasted coconut, peanut butter. Biscoff: wheat flour, sugar, vegetable oil (palm oil, canola oil), Candy sugar syrup, raising agent (sodium bicarbonate), soya flour, Emulsifier (soya lecithin), citric acid, salt, cinnamon.
White chocolate contains 28% cocoa solids and a minimum of 22% milk solids.
Allergen advice: this product contains milk, peanuts, soy, gluten (wheat) and may contain traces of almonds, hazelnuts, macadamias due to the use of shared equipment.
Made in Australia from local and imported ingredients.
Store in cool dry place.


BUTTERSCOFF Rocky Road
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